Welcome to Free-Thinking Drinking
Ready for a new frontier in beer? We turn surplus food into delicious craft beer. Curious? Shop now to find out more.
Ready for a new frontier in beer? We turn surplus food into delicious craft beer. Curious? Shop now to find out more.
Our goal is to produce drinks with positive impact in every can. Would you believe that for every pint of beer you drink, you are saving about a meal’s worth of pasta from going to waste?
The benefits of reducing waste go beyond the immediate though; in every beer we produce, 50% of the base malt is replaced with surplus materials, meaning we use half the amount of malted barley that a regular beer does. Growing barley and malting it are the most unsustainable parts of the brewing process, taking up lots of land and emitting plenty of CO2.
And here's how we do it:

| Savings per Pint | So far, we have saved... | |
|---|---|---|
| Water | 650millilitres |
50000Litres |
| CO2 | 100Grams of CO2 equivalent |
Over 7.6TONNES OF CO2 |
| Meals | 1Whole Meal |
Over 77000Whole Meals |
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